Information
- Founded:
- April 2006
Photos
2 of 5 albumsSee all
Making chocolate truffles live on ITV's "This Morning"Created about a month ago
Wall PhotosUpdated about 5 months ago.
No one has added fan photos.
Events
2 past eventsView all
- Discovering Fine Chocolate Tas...
Paul A Young Fine Chocolates - Isli...
03 April at 19:00 - Discovering Fine Chocolate Tas...
Paul A Young Fine Chocolates - Isli...
06 March at 19:00
Paul A Young Fine Chocolates If you missed me earlier today on This Morning you can catch a replay here http://bit.ly/1ZsggG
Source: bit.ly
The stuff Mr Willy Wonka dreamed of – we’re celebrating National Chocolate Week! And to celebrate we've enlisted the help of chocolatier extraordina
Paul A Young Fine Chocolates The team at Chocoblog bravely review our "daddy of all chocolate brownies".
Source: www.chocablog.com
Some say that Paul A. Young produces the best chocolate brownies in London. (Crikey, I sound like Jeremy Clarkson introducing the Stig!). Having thoroughly enjoyed Thornton’s Mini Brownies, I was ...
Paul A Young Fine Chocolates That was fun - and managed to sneak the Marmite ganache into the This Morning tasting :)
Paul A Young Fine Chocolates Catch me live on ITV's "This Morning" at 11am today when I'll be showing people how to hand roll truffles!
Paul A Young Fine Chocolates
Paul A Young Fine Chocolates
I LOVE a good rant and RudeHealth have just put my rant from the Abergavenney Food Festival online: http://www.rudehealth.com/var/audio/Gues
More here from everybody else: http://www.rudehealth.com/why-rude-healt
Paul A Young Fine Chocolates It's getting difficult to move in the shop for cameras this week. CNN were filming yesterday and the BBC have just called about a shoot tomorrow. I'll let you know when I know when things are screening.
Paul A Young Fine Chocolates Up at the Abergavenny food festival this weekend http://www.abergavennyfoodfestival.com/ My discovering fine chocolate tasting this morning was a sell out. One more tomorrow!
Source: www.abergavennyfoodfestival.com
ABERGAVENNY FOOD FESTIVAL / GWYL FWD Y FENNI: 19-20 September / Medi 2009
Paul A Young Fine Chocolates is making more brownies ready for Taste of London
Paul A Young Fine Chocolates We're at Taste of London in The Regent's Park this weekend. Pop over to our stand (E13 at the top end of the park near the Taste Theatre) to sample some of our new flavours, and your old favourites and to buy all your favourite chocolatey supplies!
Paul A Young Fine Chocolates
Easter Egg Shortage!
As you may have heard Paul's easter eggs won both first and second prize in this year's Guardian Word of Mouth Easter Egg Taste Test.
http://www.guardian.co.uk/lifeandstyle/w
We completely sold out yesterday at our Royal Exchange chocolaterie and are now... getting dangerously low at our Islington shop. Please Don't leave it too late to get yours!Read more
As you may have heard Paul's easter eggs won both first and second prize in this year's Guardian Word of Mouth Easter Egg Taste Test.
http://www.guardian.co.uk/lifeandstyle/w
We completely sold out yesterday at our Royal Exchange chocolaterie and are now... getting dangerously low at our Islington shop. Please Don't leave it too late to get yours!Read more
Paul A Young Fine Chocolates
Celebrate St Patrick's Day with Paul's brand new Guinness Truffles.
Available from now until the end of March in both his Islington and Bank chocolateries.
Paul A Young Fine Chocolates
It's been a good week here at Paul A Young Fine Chocolates:
"London Lite" and "This Is London" named our hand-made chocolate ice-cream as the best in London;
There's a full page picture of Paul in our Islington chocolaterie in today's Times who say that he's "the most daring of the young guns" and "famed for his imaginat...ive creations";
and now I've just been 'phoned by UKTV who let me know that we're currently in the top 20 leaders nationwide in their UKTV Local Food Heros award.
Now top 20's not good enough for us... We want to WIN!
So please please please please please vote for us via the following link and tell all your friends who love our chocolate as well to vote for us too!
http://uktv.co.uk/food/localfoodhero/out
You can write reviews there too.
Voting closes this weekend and is totalled on Monday.
Thank you !
Paul and James
xRead more
It's been a good week here at Paul A Young Fine Chocolates:
"London Lite" and "This Is London" named our hand-made chocolate ice-cream as the best in London;
There's a full page picture of Paul in our Islington chocolaterie in today's Times who say that he's "the most daring of the young guns" and "famed for his imaginat...ive creations";
and now I've just been 'phoned by UKTV who let me know that we're currently in the top 20 leaders nationwide in their UKTV Local Food Heros award.
Now top 20's not good enough for us... We want to WIN!
So please please please please please vote for us via the following link and tell all your friends who love our chocolate as well to vote for us too!
http://uktv.co.uk/food/localfoodhero/out
You can write reviews there too.
Voting closes this weekend and is totalled on Monday.
Thank you !
Paul and James
xRead more
Paul A Young Fine Chocolates
http://www.thisislondon.co.uk/restaurant
London's finest ice-cream parlours
By Emma Sturgess, London Lite 09.07.08
BEST CHOC SPOT
Paul A Young Fine Chocolates
An award-winning chocolatier devoted to quality, Paul A Young adds homemade ice cream to his... range in summer. Made without stabilisers and topped with crunchy cocoa nibs and molten chocolate from French company Valrhona, this is the real deal. Young has adopted the French tradition of serving ice cream ready-scooped into waxed paper cups from Fauchon, the legendary Parisian food emporium. Cups are all £3.50 and flavours include white chocolate with raspberries and sea-salted caramel in African 85 per cent dark chocolate.
20 Royal Exchange, Threadneedle St, EC3 (020 7929 7007 www.paulayoung.co.uk)Read more
London's finest ice-cream parlours
By Emma Sturgess, London Lite 09.07.08
BEST CHOC SPOT
Paul A Young Fine Chocolates
An award-winning chocolatier devoted to quality, Paul A Young adds homemade ice cream to his... range in summer. Made without stabilisers and topped with crunchy cocoa nibs and molten chocolate from French company Valrhona, this is the real deal. Young has adopted the French tradition of serving ice cream ready-scooped into waxed paper cups from Fauchon, the legendary Parisian food emporium. Cups are all £3.50 and flavours include white chocolate with raspberries and sea-salted caramel in African 85 per cent dark chocolate.
20 Royal Exchange, Threadneedle St, EC3 (020 7929 7007 www.paulayoung.co.uk)Read more
Paul A Young Fine Chocolates
Our fresh gourmet ice cream is back for the summer. Get it while it's hot (outside)
If you haven't tried it then you haven't lived. Simple. as. that.
Flavours change depending on what we fancy making and whether we have space in the freezer, but our current selection is:
* 70% Dark chocolate
* Milk chocolate with brownie c...hunks
* Sea-salted caramel
* White chocolate with rose petal masala
* White chocolate with fresh raspberry ripple
... all topped with melted 70% dark chocolate (as if you needed more... but I challenge you to resist) and your choice of solid chocolate pearls or cracked cocoa nibs.
Available in both our Islington and Bank chocolateries and selected special events around London this summer.
Read more
If you haven't tried it then you haven't lived. Simple. as. that.
Flavours change depending on what we fancy making and whether we have space in the freezer, but our current selection is:
* 70% Dark chocolate
* Milk chocolate with brownie c...hunks
* Sea-salted caramel
* White chocolate with rose petal masala
* White chocolate with fresh raspberry ripple
... all topped with melted 70% dark chocolate (as if you needed more... but I challenge you to resist) and your choice of solid chocolate pearls or cracked cocoa nibs.
Available in both our Islington and Bank chocolateries and selected special events around London this summer.
Read more
